ABOUT MASTER CLASS
Between New York and Dubai, a pastry chef whose energy is wildly inspiring!
Each element separately and in the product is simple and delicious. Despite the fact that there is always an option when there are fewer products to be made during the class, Chef Karim, in addition to the huge program, manages to cook according to orders from the audience!
Enjoy the generosity, try high art from the hands of the most delicious chef.
June 29 - July 2, 4 days of delicious gourmet discovery!
Karim Bourgi was designated 3rd Best Pastry Chef at the 2014 competition “Patissier dans le Monde” in France and participated in the “Pastry World Cup” in January 2017.